What made me decide to do a detox?<\/p>\n
Well, lately nutrition fascinates me. Okay, like everyone right now I suppose. Okay. And also I came back from Thanksgiving as chubby as the turkey we obliterated.<\/p>\n
So, as a general rule, I try to stay true to my French nutrition principles. Eat a little bit of everything, in moderation. It\u2019s as simple and as complicated as that.<\/p>\n
<\/p>\n
Flexible, basically. But flexibility can go overboard often, especially when you are, uh, how should I put this. Me. And a glass of wine turns into three, a square of chocolate<\/a> turns into twelve, a small coffee becomes a Venti, and that\u2019s how, in a few days, it\u2019s easy to get into a bad habit.<\/p>\n
Moderation requires a lot of persistence, and patience with yourself.<\/p>\n
I thought of Sakara<\/a>.<\/p>\n
Because after discovering their CBD chocolate<\/a>, which changed my life, I went to look at their website<\/a>, and I discovered some super appealing nutritional programs.<\/p>\n
That\u2019s all it took to convince me. I went for it.<\/p>\n
Sunday night, my delivery arrived. I couldn\u2019t wait to begin. Ok, so\u2026<\/p>\n
Day #1
\nI work from home.<\/strong><\/p>\n
I open my breakfast, and the critic in me starts flaring up.<\/p>\n
Lunch time comes and I devour it while Chris<\/a> looks on sadly: \u201cSo I guess I\u2019ll be flying solo this week for meals?\u201d \u2013 Ah\u2026 Yeah, doing a detox (sorry, a reset) is kind of selfish, I guess.<\/p>\n
I can\u2019t wait for the next day.<\/p>\n
Day #2
\nI\u2019m on a photoshoot.<\/strong><\/p>\n
And yeah, okay, so what – you might look a little smug sitting in the corner with your health food, but pffff, who doesn\u2019t want to have glowing skin and look as self-fulfilled as Gwyneth<\/a> on the cover of It\u2019s All Good? Hmm? Hmm?<\/p>\n
Day #3
\nI have meetings, I spend the day out.<\/strong><\/p>\n
Day #4
\nAppointment + working from home + meeting a friend.<\/strong><\/p>\n
Day #5
\nAt the Studio!<\/strong><\/p>\n
I spend the day in the studio with my team. My favorite day of the week, like every week, and it\u2019s also the day when there are tons of delicious snacks everywhere, especially during the holiday season. Plus, I\u2019m hungry. I decide to say YES to lunch with Delphine, my friend and agent, because the social animal that I am is tired of eating in a corner by myself. So I eat my lunch before meeting up with her, then I order a roasted eggplant (I mean, it\u2019s two slices, basically)(for those of you who know it, we\u2019re at Caf\u00e9 Mogador)(besides, Delphine and I always meet at the healthiest restaurants in New York since we\u2019re textbook healthy girls on top of our gluten-freeization game)\u2026yep. That afternoon, I can\u2019t resist a little piece of chocolate sent with love by Dries Van Noten<\/a>.<\/p>\n
\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014<\/p>\n
And now\u2026the results!!!<\/p>\n
And the answers to all your questions!!!<\/p>\n
Translated by Andrea Perdue<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"